Liberty Hops
Liberty Hops
Liberty Hop Profile
Liberty is a triploid hop variety developed through the USDA breeding program at Oregon State University in 1983 and released in the U.S. in 1991. Crossed from a female Hallertau Mittelfrüh and a downy mildew resistant German male, it’s a member of the Hallertau hop family and a half-sister to Mt. Hood and Crystal. Of the Hallertau-derived triploid varieties, Liberty most closely resembles Hallertau Mittelfrüh, offering delicate floral notes, soft lemon character, and gentle woody spice. A faithful expression of classic noble character, grown American.
Pedigree Triploid from Hallertau Mittelfrüh and German aroma male hop
Aroma Mild, slightly spicy, floral
Alpha Acids* 3.0 - 5.0 %
Beta Acids 3.0 - 4.0 %
Cohumulone 24 - 30 % of alpha acids
Total Oil 0.6 - 1.2 ml/100g
Myrcene 20 - 40 % of total oil
Humulene 35 - 40 % of total oil
Caryophyllene 9 - 12 % of total oil
Farnesene < 1 % of total oil
Updated Jan. 2026
Liberty Hops
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