Ella Hops
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Ella™ Hop Profile
Previously named Stella, Ella™ is the little sister of the Australian superstar Galaxy®. Ella™ and Galaxy® share the same mother, but Ella's father is a variety from Spalt, Germany. This parentage gives Ella™ a pleasant floral aroma that is backed by soft spice. These qualities work best in lagers and pilsners, but Ella™ can be incorporated into Pale Ales and IPA during dry-hopping. This will preserve some of the lighter oils that are more fruity and tropical like in Galaxy®.
Thinking about using Aussie hops for the first time or trying something different? Download this amazing little recipe book, HPA has put together to get your creative juices flowing!
Ella Hops Analytical Data
| Alpha Acids | 13.4 - 19.2% |
| Beta Acids | 5.2 - 7.5% |
| Alpha/Beta Ratio | 2.0 - 3.4 |
| Cohumulone | 33.0 - 44.0% |
| Total Oils | 1.2 - 2.3 ml/100g |
| Oil Concentration | 83.0 - 149.0 microlitres of oil/g alpha |
| Myrcene | 34 - 40% of total oil |
| Linalool | 0.4 - 0.6% of total oil |
| Caryophyllene | 5.9 - 14.1% of total oil |
| Farnesene | 0.1 - 0.5% of total oil |
| Humulene | 16.3 - 19.4% of total oil |
| Selinene | 2.8 - 4.4% of total oil |
Ella Hops Description from HPA
CHARACTERISTICS
A low dose delivers soft florals and fragrant spices reminiscent of a noble variety, while a high dose delivers grapefruit and tropical flavours that can be used to balance heavier malt bills and strong yeast characters in many beer styles.
ANCESTRY
Ella™ was created by the HPA breeding program in 2001 and commercialised in 2011. Its ancestry is the result of a cross pollination of high alpha Australian and Spalt hops.
Ella Hops
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