{"id":4822835822725,"title":"Mangrove Jack's M47 Belgian Abbey Dry Yeast","handle":"792","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eModerately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocculant.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eSuitable for Belgian Pale Ales and Abbey Ales\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAttenuation: High\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFlocculation: High\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eUsage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-25 degrees C (64-77 degrees F).\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eStorage Recommendations: Store in the fridge\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eGluten Free\u003c\/span\u003e\u003cbr\u003e","published_at":"2020-04-01T13:10:32-07:00","created_at":"2020-04-01T13:10:33-07:00","vendor":"BSG","type":"Dry Yeast","tags":["brewing yeast","Clearance","Craft Series","dry yeast","Mangrove Jack's"],"price":299,"price_min":299,"price_max":299,"available":true,"price_varies":false,"compare_at_price":399,"compare_at_price_min":399,"compare_at_price_max":399,"compare_at_price_varies":false,"variants":[{"id":33383391821957,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"YEMangrove-M47-BelgianAbbey","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Mangrove Jack's M47 Belgian Abbey Dry Yeast","public_title":null,"options":["Default Title"],"price":299,"weight":5,"compare_at_price":399,"inventory_management":"shopify","barcode":"9421025513237","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0365\/4598\/6693\/products\/BelgianAbbeyYeast-1.jpg?v=1585771833"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0365\/4598\/6693\/products\/BelgianAbbeyYeast-1.jpg?v=1585771833","options":["Title"],"media":[{"alt":"Dry Yeast","id":7623898529925,"position":1,"preview_image":{"aspect_ratio":1.0,"height":800,"width":800,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0365\/4598\/6693\/products\/BelgianAbbeyYeast-1.jpg?v=1585771833"},"aspect_ratio":1.0,"height":800,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0365\/4598\/6693\/products\/BelgianAbbeyYeast-1.jpg?v=1585771833","width":800}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eModerately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocculant.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eSuitable for Belgian Pale Ales and Abbey Ales\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eAttenuation: High\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eFlocculation: High\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eUsage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-25 degrees C (64-77 degrees F).\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eStorage Recommendations: Store in the fridge\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eGluten Free\u003c\/span\u003e\u003cbr\u003e"}