{"id":5102528430213,"title":"Diammonium Phosphate 2oz","handle":"diammonium-phosphate","description":"\u003cp\u003eDiammonium Phosphate\u003cbr\u003e\u003cbr\u003eDiammonium Phosphate is a salt used to invigorate yeast and add vital nutrients to yeast starters and wines; such as wines and meads. Today often used to prevent the build up of carbonic acid in hard seltzer.\u003c\/p\u003e\n\u003cp\u003eThe chemical formula for Diammonium Phosphate is (NH4)2HPO4). \u003cbr\u003e\u003cbr\u003eTo use: add between 1\/2 to 3\/4 grams per gallon.\u003c\/p\u003e","published_at":"2023-11-15T14:59:59-08:00","created_at":"2020-06-17T10:25:47-07:00","vendor":"Discontinued","type":"Yeast Nutrients","tags":["Brew Supplies","Salts and Finings","Yeast Nutrient"],"price":229,"price_min":229,"price_max":229,"available":false,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":34390139207813,"title":"2 oz","option1":"2 oz","option2":null,"option3":null,"sku":"SF-DiammoniumPhosphate-2oz","requires_shipping":true,"taxable":true,"featured_image":{"id":16677214421125,"product_id":5102528430213,"position":3,"created_at":"2020-06-17T10:26:28-07:00","updated_at":"2020-06-17T10:26:28-07:00","alt":null,"width":800,"height":800,"src":"\/\/yakimavalleyhops.com\/cdn\/shop\/products\/DiammoniumPhosphate-3.jpg?v=1592414788","variant_ids":[34390139207813]},"available":false,"name":"Diammonium Phosphate 2oz - 2 oz","public_title":"2 oz","options":["2 oz"],"price":229,"weight":57,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"featured_media":{"alt":null,"id":8854323167365,"position":3,"preview_image":{"aspect_ratio":1.0,"height":800,"width":800,"src":"\/\/yakimavalleyhops.com\/cdn\/shop\/products\/DiammoniumPhosphate-3.jpg?v=1592414788"}},"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/yakimavalleyhops.com\/cdn\/shop\/products\/DiammoniumPhosphate-1copy.jpg?v=1592414834","\/\/yakimavalleyhops.com\/cdn\/shop\/products\/DiammoniumPhosphate-2.jpg?v=1592414834","\/\/yakimavalleyhops.com\/cdn\/shop\/products\/DiammoniumPhosphate-3.jpg?v=1592414788"],"featured_image":"\/\/yakimavalleyhops.com\/cdn\/shop\/products\/DiammoniumPhosphate-1copy.jpg?v=1592414834","options":["Size"],"media":[{"alt":null,"id":8854323134597,"position":1,"preview_image":{"aspect_ratio":1.0,"height":800,"width":800,"src":"\/\/yakimavalleyhops.com\/cdn\/shop\/products\/DiammoniumPhosphate-1copy.jpg?v=1592414834"},"aspect_ratio":1.0,"height":800,"media_type":"image","src":"\/\/yakimavalleyhops.com\/cdn\/shop\/products\/DiammoniumPhosphate-1copy.jpg?v=1592414834","width":800},{"alt":null,"id":8854323036293,"position":2,"preview_image":{"aspect_ratio":1.0,"height":800,"width":800,"src":"\/\/yakimavalleyhops.com\/cdn\/shop\/products\/DiammoniumPhosphate-2.jpg?v=1592414834"},"aspect_ratio":1.0,"height":800,"media_type":"image","src":"\/\/yakimavalleyhops.com\/cdn\/shop\/products\/DiammoniumPhosphate-2.jpg?v=1592414834","width":800},{"alt":null,"id":8854323167365,"position":3,"preview_image":{"aspect_ratio":1.0,"height":800,"width":800,"src":"\/\/yakimavalleyhops.com\/cdn\/shop\/products\/DiammoniumPhosphate-3.jpg?v=1592414788"},"aspect_ratio":1.0,"height":800,"media_type":"image","src":"\/\/yakimavalleyhops.com\/cdn\/shop\/products\/DiammoniumPhosphate-3.jpg?v=1592414788","width":800}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eDiammonium Phosphate\u003cbr\u003e\u003cbr\u003eDiammonium Phosphate is a salt used to invigorate yeast and add vital nutrients to yeast starters and wines; such as wines and meads. Today often used to prevent the build up of carbonic acid in hard seltzer.\u003c\/p\u003e\n\u003cp\u003eThe chemical formula for Diammonium Phosphate is (NH4)2HPO4). \u003cbr\u003e\u003cbr\u003eTo use: add between 1\/2 to 3\/4 grams per gallon.\u003c\/p\u003e"}